Our market is a great opportunity for local family farms to provide their goods to the community. Quaint downtown, on-the-street setting; on Main Street in one of only 2 towns in the state that has an in use train track running down Main Street.
The market is held every Friday and Saturday from 8 to 1 pm. We have locally grown produce, crafts, baked goods and other homemade foods, bedding plants and flowers in the spring, colorful mums in the fall, and locally produced honey. A maple syrup vendor comes once a month. There will be local farm-raised grain-fed beef (steaks, roasts, brisket, cube steak, bulk hamburger, hamburger patties, heart, tongue, liver, oxtail, soup bones, short ribs) and pork (bulk sausage, sausage patties, pork chops, spare ribs) available as well.
May 2018 - October 2018
Fridays and Saturdays, 8 am - 1 pm
Location: 2nd Street